Nutriient Low GI Oat Cookie
Clinically validated, no dietary restrictions, plant based ingredients, diabetes friendly
The cookie is made with a formulation of plant-based functional ingredients and is the first in Nutriient’s pipeline of low-GI food products. Low-GI food products release glucose more slowly into the bloodstream, which corresponds with a reduction in the occurrence of weight gain, obesity and corresponding chronic diseases, including diabetes.
In addition to controlling blood sugar levels, Nutriient’s cookies have approximately 20 per cent less fat, lower calories and higher fibre content compared to other food products.
Ingredients: Nutriient Baking Blend (Isomaltulose, Cane Sugar, Plant Protein), Oat Flakes, Wheat Flour, Coconut Oil, Sugar, Cashew Nut, Canola Oil, Flavouring, Sodium Bicarbonate, Salt
Package Details:
- 1 packet: 40g
- Individual Servings Flavor: Oat
- Freshness: 3 months
- Storage: Ambient storage, keep away from direct sunlight
- Country of Origin: Singapore
Nutriient Low GI Oat Cookie - 10 packet in a box
Domestic: Estimated delivery in 5-7 working days, excluding weekends & public holidays
International: Estimated delivery in 3-5 working weeks, excluding weekeds & public holidays (Please refer to Singapore's calendar for the official public holidays)
